Enjoy cuppa of hot masala tea with our traditional family recipe. It's the ratio of freshly ground spices which makes your cup of tea with our Chai Masala so special.
Usage: Add a pinch per cup of Chai masala to milk and water. Bring to boil and add Assam tea leaves. Simmer until chai is of desired colour, filter and serve . Add sweetener of choice.
Ingredients/Materials: Cardamom, Cloves, Cinnamon and Dried Ginger. Shelf Life (in months from date of manufacturing): 12 Months Weight or Volume(gms or ml): 80 gms Weight of packaged product (gms): 100 gms Storage or other instructions: Store in a Cool dry place